SEAFOOD BURRITO

A tortilla stuffed with a medley of shrimp, scallops, fish, celery, carrots, onions & mushrooms. All mildly seasoned and sauteed. Smothered with our salsa Mazatlan and Monterrey Jack cheese. Garnished with sour cream, guacamole, lettuce, tomatoes and green onions. Served with rice and beans.